SCHEDULE AT A GLANCE
2023 coming soon…
2022 Schedule
Saturday, October 15 | Sunday, October 16 | Monday, October 17 | Location | More Information | |
Registration Hours | 8:00 AM – 5:00 PM | 8:00 AM – 5:00 PM | 8:00 AM – 4:00 PM | ||
Show Floor Hours | 11:00 AM – 5:00 PM | 11:00 AM – 4:00 PM | |||
Education Schedule | 8:00 AM – 5:15 PM | 8:00 AM – 4:00 PM | View Full Education Schedule | ||
Happy Hour | 4:00 PM – 5:00 PM | Front of the hall alongside the wall | Happy Hour Page | ||
Shuttle Hours |
Morning: Evening: |
Morning: Evening: |
Hotels: – Hard Rock – Tropicana |
View Full Travel Information |
2022 Competition Schedule (2023 Coming Soon…)
Sunday, October 16
The East Coast Bagel Championship
8:00-9:00 AM – Competitors & Judges Meeting
9:00 AM – 1:00 PM – Non-Traditional Division (Dough & Forming)
1:00-5:00 PM – Traditional Division (Dough & Forming)
Cake Decorating Extravaganza
11:00 AM – 5:00 PM – All Divisions (Professional/Amateur & Student) and Categories (Novelty/Specialty Cake/Sculptured Cakes) can be viewed
2:00-4:45 PM – Judges take place
4:45 PM – Winners Announced
*Note:
- Completed cakes will be dropped at a pre-designated area in the front of Hall C on:
- Saturday, October 15 from 12pm-6pm
- Sunday, October 16 from 8am -11am.
- Any cakes delivered after the show is already open will be disqualified and not eligible for judging, but will be allowed to be on display for viewing purposes.
- Cakes must be picked up on Monday, October 17 between 3:30 – 5:30pm
Monday, October 17
The East Coast Bagel Championship
8:00-8:30 AM – Competitors & Judges Meeting
8:30 AM – 12:00 PM – Non-Traditional Division (Boil & Bake)
12:00-3:30 PM – Traditional Division (Boil & Bake)
3:30-4:00 PM – Awards Presentation
Cake Decorating Extravaganza
11:00 AM – 3:15 PM – All Divisions (Professional/Amateur & Student) and Categories (Novelty/Specialty Cake/Sculptured Cakes) can be viewed.
3:30-4:00 PM – Awards Presentation
*Note:
- Cakes must be picked up on Monday, October 17 between 3:30-5:30 PM